Yield: 10 Servings
| Measure | Ingredient |
|---|---|
| ⅔ cup | Unbleached flour |
| ½ cup | Whole-wheat flour |
| 2 teaspoons | Baking powder |
| ¼ teaspoon | Salt |
| 1⅓ cup | Milk |
| 2 tablespoons | Oil |
| 1 medium | Ripe banana; finely chopped |
Combine flours,baking powder and salt in a mixing bowl. Mix together milk and oil and stir into dry mixture just enough to moisten all ingredients, then fold in banana. Spoon onto a hot, well greased griddle. Turn once.
Makes 10-12.
RONAMIT@...
(RON AMIT)
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