Banana pancakes #2
4 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1¼ | cup | Sifted flour |
1 | tablespoon | Baking powder |
1 | tablespoon | Sugar |
½ | teaspoon | Salt |
1 | Egg; beaten | |
1 | cup | Milk |
2 | tablespoons | Oil |
½ | Mashed banana (see note) |
Directions
Alex requested a Banana Pancakes recipe. We have these all the time. Any basic pancake recipe will do with "some mashed banana" added. I ususally use Bisquick because we like it. For 2 cups of Bisquick I use 1 small banana. But here is a basic (scratch) recipe: Combine flour, baking powder, sugar and salt. Set aside. Combine egg, milk and oil. Add to dry ingredients. Add mashed banana.
NOTE: The quantitly of banana can vary greatly. (A fork works nicely but I use a manual baby food grinder for more even consistency.) When using very ripe bananas, less banana can be used. Experiment with quantity to see what you like !
WEILER@...
(WARREN WEILER)
REC.FOOD.RECIPES
From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive, .
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