Yield: 10 servings
| Measure | Ingredient |
|---|---|
| ⅔ cup | Unbleached flour |
| ½ cup | Whole-wheat flour |
| 2 teaspoons | Baking powder |
| ¼ teaspoon | Salt |
| 1⅓ cup | Milk |
| 2 tablespoons | Oil |
| 1 medium | Ripe banana, finely chopped |
Combine flours,baking powder and salt in a mixing bowl. Mix together milk and oil and stir into dry mixture just enough to moisten all ingredients,then fold in banana.Spoon onto a hot,well greased griddle.Turn once.Makes 10 to 12.