Banana yogurt pancakes
5 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | Flour |
| 1½ | teaspoon | Sugar |
| 1 | teaspoon | Baking powder |
| ¼ | teaspoon | Soda |
| ¼ | teaspoon | Salt |
| 1 | Egg, separated | |
| 1 | cup | Plain, non-fat yogurt |
| ¼ | cup | Skim milk |
| 2 | Bananas, mashed | |
Directions
Sift together dry ingredients. Set aside. Mix together beaten egg yolk, yogurt, milk, and bannana. Add to four mixture, mixing well.
Fold in whipped egg white, and pour into oiled pan or waffle iron.
Cook each side until brown.
Submitted By STEVE KREITLER On 01-09-95