Baked rice pudding

4 servings

Ingredients

Quantity Ingredient
2 cups Rice; cooked
1½ cup Milk, 1% low fat
1 cup Raisins
2 tablespoons Honey
1 teaspoon Vanilla

Directions

Combine all ingredients. Pour into a casserole, cover and bake at 325 degrees for 45 minutes. May be served hot or cold.

Submitted By JANIE BOURKE On 10-31-94

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