B-b-q meat balls

Yield: 6 Servings

Measure Ingredient
1 pounds Minced beef
¾ teaspoon Salt
1 tablespoon Chopped onion
½ cup Soft bread crumbs
¼ cup Milk
1 tablespoon Flour
2 tablespoons Margarine
¼ cup Molasses
¼ cup Vineger
¼ teaspoon Oregano
¼ cup Ketchup
¼ teaspoon Tobasco


Mix meat, salt, onions, bread crumbs, and milk in a bowl. Form into 1" balls, roll in flour, brown in margarine. Set meat balls aside and prepare sauce. SAUCE: Combine all ingredients, add meat balls and simmer for 8 mins. Stir occasionally til sauce thickens. Serve with buttered, broad egg noodles or your favorite pasta.

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