Yield: 8 Servings
Measure | Ingredient |
---|---|
WALDINE VAN GEFFEN | |
VGHC42A----- | |
THE MIX----- | |
2 cups | Self-rising flour |
2 cups | Bisquick |
½ cup | Sugar |
½ cup | Non-dairy creamer powder |
TO USE THE MIX----- | |
1 | Egg |
8 ounces | 7-up |
1¾ cup | Prepared pancake mix |
THE MIX-In an 8-cup container, stir together flour, Bisquick, sugar and creamer. Cover tightly. Refrigerate mix to use within 3 months.
Makes 7 cups of mix. TO USE-Into blender,put egg, 7-up and prepared pancake mix. Blend at high speed until smooth, 1 minute. Allow ⅓ c batter for each 6" pancakes. Makes 8 pancakes. Source: Gloria Pitzer's Secret Recipe Newsletter.
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