Yield: 1 Servings
| Measure | Ingredient |
|---|---|
| 1½ cup | Flour |
| 2½ teaspoon | Baking powder |
| ¾ teaspoon | Salt |
| 1 | Egg, beaten |
| 1¼ cup | Milk |
| 3 tablespoons | Oil |
Sift flour, powder and salt. Blend egg, milk and oil. Slowly add dry ingredients. Stir into smooth batter. Cook in hot greased fry pan, turn only once.
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