Apple snowballs

Yield: 6 servings

Measure Ingredient
6 \N Red delicious apples
¾ cup Soft butter
1½ cup Brown sugar
½ teaspoon Orange rind, fresh grated
1 tablespoon Cinnamon
1 teaspoon Allspice
\N \N Pastry for two crust pie
1 \N Egg
1 tablespoon Water


Core and pare apples. In a medium bowl, cream butter with sugar, orange rind, and spices. Spoon into core of apples. Roll out pastry, cut into 6 inch squares, and wrap around apples. Beat together egg and water. Place apples on a baking sheet and brush with egg/water mixture. Bake at 425F for 15 minutes, then reduce heat to 350F and bake 40 minutes longer, or until apples are done and pastry is brown.

Source: Womens Circle Magazine Typed in MM format by Linda Fields, Cyberealm BBS Watertown NY 315-786-1120

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