Apple filled cookies
1 Batch
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | Margarine |
| 1½ | cup | Brown sugar |
| 4 | cups | Flour |
| 2 | Eggs | |
| 1 | teaspoon | Vanilla |
| 1 | teaspoon | Soda |
| ½ | teaspoon | Salt |
| 2 | teaspoons | Baking powder |
| 1 | cup | Rolled oats |
| ****FILLING**** | ||
| 1 | cup | Sugar |
| ¼ | cup | Flour |
| 2 | cups | Chopped apples |
| 1 | cup | Water |
| 1 | teaspoon | Cinnamon |
| Betty Pepples | ||
| Apple Recipes | ||
| Hancock County Extension | ||
| Homemakers. Farm Fest '95. | ||
| Hancock County, Indiana | ||
Directions
Cream margarine and sugar together. Add all other ingredients. Mix well and chill for several hours. Roll and cut into circles with a small biscuit cutter.
FILLING: Mix ingredients well. Cook over low heat until thick.
Put 1 teaspoon filling over circles. Cover with another circle. Press edges together with a fork. Bake at 375*F. for 12 minutes.
MM Format by John Hartman Indianapolis, IN