Apple cookies

Yield: 24 Servings

Measure Ingredient
2 cups Flour
½ teaspoon Salt
½ cup Butter
1 Egg
1 teaspoon Baking soda
½ teaspoon Cinnamon
1⅓ cup Brown sugar
1 cup Raisins
1 cup Apples (any kind); chopped fine
1 cup Nuts (walnuts or pecans are good); chopped
½ teaspoon Nutmeg
½ teaspoon Cloves

submitted by: sgjg6566@... (Julie, Michigan, USA) Sift together flour, soda, cinnamon, cloves, nutmeg and salt. Cream the butter and brown sugar; add egg and beat til fluffy. Add dry ingredients and mix alternately to creamed mixture. Add the fruit and nuts. Drop by teaspoonfuls on a greased cookie sheet. Bake at 350 degrees for about 8-10 minutes.

DAVE <DAVIDG@...>

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RECIPE ARCHIVE - 17 JUNE 1996

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