Apple crunch #2
4 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | Flour |
| 1 | cup | Sugar |
| 1 | teaspoon | Baking powder |
| ½ | teaspoon | Salt |
| 1 | teaspoon | Cinnamon |
| 1 | Egg | |
| 1 | teaspoon | Vanilla |
| 1 | Stick butter or margarine; melted | |
| 1 | can | Sliced apples |
Directions
Line pan with apples and melted butter. Beat egg and vanilla together; combine with dry ingredients. Spread over apples. Bake in preheated 350 degree oven for 45 minutes. Serve warm.
From <A Taste of Louisiana>. Downloaded from Glen's MM Recipe Archive, .