Apple almond wheat bread stuffing
4 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | cups | Chopped Granny Smith apples; (1 lg. apple) |
| 1½ | cup | Sliced almonds |
| ¾ | cup | Chopped onion |
| ¾ | cup | Chopped celery |
| 4 | tablespoons | Margarine |
Directions
Put all ingredients above in pan and saute. Stir in 1 teaspoon cinnamon, ½ teaspoon poultry seasoning, ¼ teaspoon salt, and toss with 6 cups of bread cubes. Then add 1 cup raisins, 1 beaten egg, and ½ cup cider or apple juice. Put in greased 9x5 inch loaf pan. Bake at 350 degrees for 30 minutes.
Recipe by: Key Gourmet
Posted to recipelu-digest by James and Susan Kirkland <kirkland@...> on Feb 16, 1998