Apple onion turkey stuffing

1 servings

Ingredients

QuantityIngredient
5tablespoonsButter
1cupOnion, diced
2cupsBread, crumbs
2Pippin apples; chopped
1cupWhite wine
2tablespoonsLemon juice
¼teaspoonNutmeg
¼teaspoonAllspice
1cupAlmonds; chopped

Directions

In frying pan, melt butter and saute onions until they are clear. In a bowl, combine the bread crumbs with the onion mix. Add apples and wine. Return to pan and cook 5 minutes longer. Add the remaining ingredients Stuff into turkey neck and body cavities.