Angel hair pasta withfresh tomato and basil sauce
6 Servings
| Quantity | Ingredient | |
|---|---|---|
| 7 | mediums | Tomatoes, skinned & coarsely chopped |
| 8 | ounces | Angel hair pasta |
| 3 | tablespoons | Olive oil |
| ⅓ | cup | Basil, chopped |
| ¼ | cup | Parsley, chopped |
| 2 | Scallions, minced | |
| ⅓ | cup | Green olives, sliced |
| Salt & pepper | ||
Cook & drain the pasta. In a serving bowl, combine the pasta with the tomatoes & remaining ingredients. Toss & serve immediately. NOTE: In place of green olives, use black olives, same amount.