Yield: 4 servings
Measure | Ingredient |
---|---|
1 each | Env. Golden Onion Soup Mix |
1½ cup | Milk |
10 ounces | Frozen Peas & Carrots * |
8 ounces | Medium Egg Noodles ** |
6½ ounce | Tuna, Drained & Flaked |
2 ounces | Shredded Chedar Cheese *** |
* Frozen Peas & Carrots should be thawed. ** Egg Noodles should be cooked and drained. *** Cheese should equal ½ C ~------------------------------------------------------ ~------------------ Preheat oven to 350 degrees F. In large bowl, blend golden onion recipe soup mix with milk; stir in peas & carrots, cooked noodles and tuna.
Turn into greased 2-quart oblong baking dish, then top with cheese.
Bake 20 minutes or until bubbling.