Yield: 32 servings
|1||14 1/2 oz. evaporated milk|
|Liquid Sweetner to equal 1/2 cup of sugar|
|2½ cup||Graham cracker crumbs|
Combine milk and cocoa in saucepan. Beat well. Add oleo, sweetner, salt. Bring to boil. Remove from heat. Stir in remaining ingredients except ¼ cup graham crackers. Cool about 15 minutes. Divide mixture into 32 balls. Roll in remaining cracker crumbs and chill.
Submitted By BARRY WEINSTEIN On 03-29-95