Sugar-free fudge
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ¼ | cup | Diet margarine |
| 2 | ounces | Unsweetened chocolate |
| 24 | packs | Equal |
| 1 | teaspoon | Vanilla |
| 1 | pack | Reduced calorie cream cheese; softened |
Directions
Lightly butter 8x8 pan. Melt margarine over low heat. Add chocolate and stir to melt; remove from heat. Stir in sweetener and vanilla. Combine mixture with cream cheese and beat until smooth. Spread into prepared pan and refrigerate until cool. Cut into 64 pieces. Store in fridge.
Recipe by: Marci V. Knight <mknight@...> Posted to CHILE-HEADS DIGEST V3 #, converted by MM_Buster v2.0l.