Yield: 1 servings
| Measure | Ingredient |
|---|---|
| 2 larges | Cans baked beans (at least |
| 3 lbs total) | |
| 3 larges | Onions, chopped |
| 2 | Bell peppers, chopped |
| 1½ tablespoon | Garlic pods (leave whole) |
| About 5 tbsp. brown sugar | |
| dash | Worcestershire sauce |
| dash | Prepared mustard |
| Bacon strips to cover top | |
| Of casserole (about 10) |
Cook onions and bell peppers until soft. Combine all ingredients in baking pan with bacon strips on top. Bake at 400 degree oven for 45 minutes to 1 hour. (Some ovens may need to be set a little higher, ovens vary.) Submitted By BARRY WEINSTEIN On 04-25-95