Yield: 8 Servings
Measure | Ingredient |
---|---|
¼ cup | Plain nonfat yogurt |
2 tablespoons | Finely minced scallions |
¼ cup | Sour cream |
1 tablespoon | Minced fresh cilantro |
1 \N | Garlic, clove -- minced |
\N \N | Salt and black pepper |
Combine all the sauce ingredients in a bowl and whisk to blend. Taste and adjust seasonings. Set aside.
Recipe By :
From: Emory!a4450gh.Esr.Hp.Com!garhow@sdate: Tue, 15 Mar 94 17:03:06 Est