Wine chocolate
4 cups
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 3 | Egg Yolks | |
| 1 | cup | Water |
| 1 | cup | Red Wine |
| 3½ | ounce | Milk chocolate |
| 1 | pinch | Salt |
| Whipped cream | ||
Directions
1 .Mix the egg yolks with the wine and the water. 2. Grate the chocolate and add to it; add the salt. 3. Put in pot and on medium heat, stirring constantly,
heat until it gets thick. Dont let it boil, the eggs would curdle. 3. Fill the hot liquid into cups and garnish with whip cream.
Out of "1 X 1 Der guten Kueche" Translated by Brigitte Sealing Cyberealm BBS Watertown NY 315-786-1120