Win schuler's bar cheese

Yield: 8 Servings

Measure Ingredient
\N \N CRAWLEY TSPN00B
½ cup Mayo
1 pounds Velveeta cheese -- cubed
½ cup Horseradish

Melt all in double boiler til smooth. Pour into a crock or dish and refrigerate. Lisa/Cedar Rapids FROM: LISA CRAWLEY () ELAINE'S NOTE: Nothing could be simpler and don't let that Velveeta turn you off! Recipe By :

From: Date: 05/29 File

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