Wheat and barley bread
1 Lg. loaf
| Quantity | Ingredient | |
|---|---|---|
| 1⅛ | cup | Water |
| 1½ | cup | Bread Flour |
| 1½ | cup | Whole Wheat Flour |
| ½ | cup | Barley Flour |
| 1½ | teaspoon | Salt |
| 1½ | tablespoon | Butter or Margarine |
| 1½ | tablespoon | Nonfat Dry Milk Powder |
| 2 | teaspoons | Active Dry Yeast |
LISA CRAWLEY/TEASPOON
Place all ingred. in breadmachine according to mfg. instructions. Start.
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