Yield: 4 Servings
|1||Bag frozen Fiesta Blend mixed veggies (broccoli; carrots, white beans; Kidney beans, Garbanzo beans; Italian cut green beans; & red pepper)|
|1 cup||Frozen peas|
|½ cup||Chopped onion (Vidalia or other sweet onion is best)|
|1||Bottle Old Dutch sweet & sour salad dressing|
|1||Bag pasta (Radiatore works best)|
|Kraft FF Honey Dijon salad dressing|
|FF Miracle Whip|
Date: Thu, 13 Jun 1996 12:37:54 -0400 From: CZerby@...
Marinate first 3 ingredients in Sweet & Sour Dressing; stirring frequently until veggies are defrosted. Cook pasta according to package; rinse with cold water. Add pasta to veggie/marinade mixture & blend well. If you have time, let this marinate for a while longer. Add FF Honey Dijon dressing to taste; adding small amount of FF Miracle Whip for zip. (Really needs this) Mix well & refrigerate until serving time. Stir once in a while to blend flavors.
FATFREE DIGEST V96 #164
From the Fatfree Vegetarian recipe list. Downloaded from Glen's MM Recipe Archive, .