Vegetarian chef salad - vegetarian cooking fo
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
2 | cups | Basic free salad |
2 | tablespoons | Cheddar cheese; diced |
2 | tablespoons | Swiss cheese; diced |
¼ | cup | Garbanzo beans |
2 | tablespoons | Peanuts |
1 | slice | Whole whaet bread; toasted and cut into cubes |
Directions
In a large bowl mix the basic free salad with cheeses and garbanzo beans. Top with the wheat bread cubes 1 serving = 3 meat, 2 fat, 1 bread