Yield: 6 Servings
Measure | Ingredient |
---|---|
½ cup | Purchased creamy Parmesan salad dressing |
2 tablespoons | Chopped fresh chives -or- |
2 teaspoons | Freeze-dried chives |
2 tablespoons | Real bacon pieces |
4 cups | Purchased mixed salad greens |
½ small | Red onion; thinly sliced |
4 ounces | Shredded Cheddar cheese (1 cp) |
CREAMY BACON CHIVE DRESSING
SALAD
In small bowl, combine all dressing ingredients; blend well. In large bowl, combine all salad ingredients. Pour dressing over salad; stir to coat.
CALORIES: 200 SODIUM: 330MG CHOLESTEROL: 30MG FAT: 18G
CARBOHYDRATE: 3G SAT: 6G
From <Meals In Minutes>, a Pillsbury Classic Cookbook. Downloaded from Glen's MM Recipe Archive, .