Yield: 1 Servings
Measure | Ingredient |
---|---|
½ cup | Sugar |
½ teaspoon | Salt |
1 tablespoon | Cornstarch |
1 \N | Egg |
¼ cup | White vinegar |
1 cup | Water |
¼ pounds | Chopped, fried bacon |
Mix all ingredients and heat on high-med-high until mixture is thickened and the consistency you like.
Peace, --cj