Stock your pantry
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| Dried Oregano | ||
| Fennel Seeds | ||
| Red Pepper Flakes | ||
| Extra Virgin Olive Oil | ||
| Balsamic Vinegar | ||
| Longaged Tartsweet Vinegar; (Only made in Modena and Reggio.) | ||
| Dried Pasta | ||
| Arborio Rice | ||
| Polenta | ||
| Coffee Beans | ||
| Porcini Mushrooms | ||
| Truffles | ||
| Garlic | ||
| Salami | ||
| Prosciutto | ||
| Aged Parmesan Cheese | ||
| Mozzarella Cheese | ||
| Gorgonzola Cheese | ||
| Tomatoes | ||
| Eggplant | ||
| Fennel | ||
| Spinach | ||
| Fresh Parsley | ||
| Fresh Basil | ||
| Fresh Oregano | ||
| Gelato; (freezer) | ||
| Wine | ||
| Grappa; (Liquor distilled from pressed grapes. Served chilled in tall @digestif? glasses.) | ||
| Campari | ||
Directions
SPICE RACK
CUPBOARD
REFRIGERATOR
TAMALES WORLD TOUR SHOW #WT1B20, STOCK YOUR PANTRY AND GNOCCHI PARMESAN WITH TOMATO COULIS
Posted to recipelu-digest by molony <molony@...> on Feb 24, 1998