Tortellini primavera
4 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 9 | ounces | Tortellini, cheese |
| 2 | cups | Vegetables, frozen; any |
| Oil, olive | ||
| 3 | tablespoons | Margarine |
| 1 | pack | Pasta prima alfredo sauce mx |
| 1 | cup | Milk |
| ½ | teaspoon | Italian seasoning |
| ⅛ | teaspoon | Pepper, black |
| ¼ | cup | Cheese, parmesan; grated |
Directions
Cook pasta in 3-qt. saucepan according to package directions, adding vegetables to cooking water last 5 minutes. Drain and toss with a little olive oil to keep from sticking. Set aside.
Melt margarine in same saucepan over medium heat. Add Alfredo Blend, milk, Italian Seasoning and Pepper with a whisk. Bring to a boil, reduce heat and simmer 3 minutes or until thickened, stirring occasionally.
Toss in cooked pasta, vegetables and cheese. Serve immediately.
SOURCE: McCormick/Schilling One Pot Meals Typos by Nancy Coleman.
From: Nancy Coleman Date: 09-28-94