Yield: 8 Servings
| Measure | Ingredient |
|---|---|
| ½ cup | Tomato juice |
| 1 tablespoon | Balsamic vinegar |
| ¼ teaspoon | Grated orange peel |
| ¼ teaspoon | Sugar |
| ⅛ teaspoon | Coarsely ground black pepper |
| \N 5 | minutes |
In small bowl, with wire whisk or fork, mix all ingredients.
Each tablespoon: About 5 calories, 0 g protein, 1 g carbohydrate, 0 g total fat (0 g saturated), 0 mg cholesterol, 55 mg sodium.
Copyright © 1995 The Hearst Corporation; all rights reserved Notes: A zesty, fat-free salad dressing. Makes ½ cup dressing Work Time: Buster for McRecipe by Pat Hanneman (kitpath) feb98 Recipe by: Homearts Recipe Archive Posted to MC-Recipe Digest by KitPATh <phannema@...> on Feb 26, 1998