Tomato catsup #1

1 Servings

Ingredients

QuantityIngredient
5quartsTomato pulp
2teaspoonsCinnamon
1teaspoonPaprika
1tablespoonMixed spices
1tablespoonMustard
cupVinegar
2teaspoonsBlack pepper
3tablespoonsSalt
1largeOnion; chopped
3tablespoonsCold water
cupSugar

Directions

Date: Tue, 23 Apr 1996 22:39:19 -0400 From: Walt Gray <waltgray@...>

Prepare tomato pulp by washing and chopping tomatoes, cooking until soft, and rubbing through a sieve. Tie whole spices and onion in a thin bag. Mix mustard with cold water. Combine all ingredients. Cook slowly, stirring frequently, until thick. M.B. Horsky, Simpson, PA.

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