Tomato and cheddar sandwich with basil mayonnaise
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 4 | ounces | Sharp cheddar cheese |
| 2 | mediums | Ripe tomatoes |
| ½ | Cucumber | |
| 4 | Slices bread | |
| 1 | cup | Mayonnaise |
| 1 | clove | Garlic |
| Basil Mayonnaise (see below) | ||
| Thin slices of sweet red onion | ||
| Salt and pepper as desired | ||
| 6 | tablespoons | Basil leaves, chopped |
Directions
BASIL MAYONNAISE
Slice the cheese, tomatoes and cucumber. Prepare the basil mayonnaise by mashing the garlic in a mortar until it has broken down into a fine paste.
Stir it into the mayonnaise, then add the basil and comnine. Spread the bread generously with the basil mayonnaise. Layer the cheese, onion, tomatoes and cucumber slices over the mayonnaise. Season with salt and freshly ground black pepper, top with bread and slice.
This makes 2 sandwiches.
Submitted By HILDE MOTT On 02-24-95