Tina's jello salad
8 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| * * * * * * | ||
| 1 | can | 11oz. Mandarin Oranges |
| 1 | can | 20oz. Crushed Pineapple |
| 1 | pack | 8oz. Cream Cheese |
| 2 | tablespoons | Mayonnaise or Salad Dressing |
| 12 | ounces | Whipped Topping |
| 1 | pack | 3oz. Orange Jello - DRY! |
Directions
FROM LOIS FLACK
CYBEREALM BBS(315)786-1120
Drain oranges and pineapple and set aside. Take mayonnaise and cream cheese and blend together. Add whipped topping and mix thoroughly.
Sprinkle dry Jello and stir. Add pineapple and oranges, mix and chill, or to mold - pour into mold and chill over night.
Maraschino cherries and walnuts can be added if desired.
From Tina Fargo, Black River, New York Typed for you by: Lois Flack, CYBEREALM BBS, Watertown, NY 786-1120