Three cheese and pepper nacho's
6 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | Bag (200 gram) nacho chips, triangle style | |
| 1 | cup | Grated medium cheddar |
| 1 | cup | Grated swiss cheese |
| ¼ | cup | Grated parmesan |
| ½ | teaspoon | Garlic powder AND 1/2 tsp oregano |
| ½ | each | Green, red & yellow peppers, sliced into strips |
Directions
Place ½ of nacho chips into baking dish. Arrange the peppers evenly over top, sprinkle with the garlic powder and oregano. Combine the three cheeses together of use half. Arrange other ½ of nacho's, rest of the peppers and spices, and remaining ½ of cheese. Bake in 400F oven for about 10-15 minutes or until cheese is bubbly and just starting to brown slightly.
Origin: Adapted from Kraft's 'What's Cooking' magazine, 12 th issue.
Shared by: Sharon Stevens, May/95.