Yield: 4 servings
| Measure | Ingredient |
|---|---|
| 1 \N | Tomato; diced |
| 4 ounces | Green chiles; chopped |
| ½ cup | Monterey jack cheese; grated |
| ½ cup | Salsa |
| 4 \N | Green onion; sliced |
| ½ cup | Cheddar cheese; grated |
| 3 larges | Corn tortillas |
Recipe by: Unknown Heat oven to 400 degrees.
Mix tomatoes, green onions, green chiles and cheeses.
Place a tortilla in a pie plate. Spoon ⅓ of cheese mixture over it. Repea for 2 more layers. Cover with foil.
Bake for 15 minutes. Remove foil. Bake 5 minutes.
Serve with salsa.