Yield: 1 Servings
Measure | Ingredient |
---|---|
½ cup | Vinegar |
1 tablespoon | Worcestershire sauce |
1 each | Large onion, diced |
2 eaches | Cloves garlic, pressed or |
\N \N | Diced fine |
1 each | Juice of one lemon |
1 each | Grated peel of one lemon |
½ cup | Catsup |
½ teaspoon | Bottled hot pepper sauce |
1 tablespoon | Salt |
½ teaspoon | Chili powder |
1 dash | Sage |
Combine ingredients; stir and simmer for 15 minutes. Serve with broiled chicken or ribs.
Source: BH & G Barbecue Book, 1965