Tex mex blt

2 Servings

Ingredients

QuantityIngredient
¼cupMayonnaise mixed with
1pinchChili powder and chopped fresh jalapeno pepper
4Thick slices whole wheat bread
8slicesCrisply fried turkey bacon
6Thin slices ripe tomato
Thin slices avocado
Sprigs cilantro; roughly chopped
Washed lettuce leaves

Directions

Mix the mayonnaise with pinch of chili powder and chopped fresh jalapeno pepper and set aside.

Toast the bread lightly. Spread each side with mayonnaise. Pile on bacon, tomato, avocado, cilantro sprigs and lettuce and top with other slice of toast.

Yield: 2 servings

Recipe by: COOKING MONDAY TO FRIDAY Posted to MC-Recipe Digest V1 #990 by Meg Antczak <meginny@...> on Jan 07, 1998