Yield: 1 Servings
| Measure | Ingredient |
|---|---|
| 3 tablespoons | Fresh lime juice |
| 2 tablespoons | Olive oil |
| 2 tablespoons | Tequila or orange juice |
| 2 teaspoons | Ground cumin |
| 1 teaspoon | Chili powder |
| 1 teaspoon | Salt |
| 1 teaspoon | Dried oregano leaves; crushed |
mix
Posted to FOODWINE Digest by Cat & Eileen <interzon@...> on Apr 3, 1998