Tarragon-salmon spread (eb)

Yield: 1 Servings

Measure Ingredient
½ cup Canned salmon
¼ cup Smoked salmon
½ cup Butter or margarine
2 teaspoons Dried tarragon
⅛ cup Vodka
\N \N Salt and pepper to taste

Blend together and store in refrigerator.

Recipe By : The Electric Bread Cookbook Posted to MC-Recipe Digest V1 #289 Date: Sat, 9 Nov 1996 22:26:27 -0500 (EST) From: Bill Camarota <gfx4tv@...>

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