Sugar and spice cashews
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 3 | cups | Cashews |
| 1 | teaspoon | Vanilla |
| ¼ | cup | Butter or margarine |
| ½ | teaspoon | Cinnamon |
| 1 | cup | Sugar |
| ¼ | teaspoon | Cloves |
| ¼ | cup | Light corn syrup |
Directions
Melt butter. Add sugar and corn syrup. Microwave on high 2 minutes.
Stir and cook on high 3 more minutes. Stir once to mix in vanilla and spices. Pour immediately over nuts. Toss and cook on high for 3 minutes, stirring occasionally. Spread on waxed paper to cool. Makes 1 quart.