Strawberry-banana bread
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 medium loaf: | ||
| ⅓ | cup | Milk |
| ⅓ | cup | Strawberries; mashed |
| ⅓ | cup | Bananas; mashed |
| 1¼ | tablespoon | Margarine |
| 1¼ | teaspoon | Sugar |
| 1¼ | teaspoon | Salt |
| 2 | cups | Bread Flour |
| 1½ | teaspoon | Yeast |
Directions
* For best results start w/ yeast and place all dry ingredients in first.
Because of the strawberries the bread will look like whole wheat when finished.
>From: Melanie Lawson <MLAWSON+aWBPOST%WORLD_BOOK_PUBLISHING@...> From: Bread-Bakers Archives: ftp.best.com/pub/reggie/archives/bread/recipe Recipe By : (Posted on America Online)