Strawberry bread

Yield: 5 servings

Measure Ingredient
1 1/2 c. flour
1/2 tsp salt
1/2 tsp soda
1/2 tbsp cinnamon
1 c sugar
2 eggs, well beaten
1/2 c. oil
10 oz frozen strawberries
1/2 c chopped nuts

Combine flour, salt, soda, cinnamon and sugar. Make a well in center of dry ingredients. Add eggs and oil stirring only until dry ingredients are moistened. Stir in strawberries and pecans. Spoon batter into lightly greased 9 x 5 x 3 inch loaf pan. Bake 350 degree oven for 1 hour.

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