Strawberry angel food cake

Yield: 12 Servings

Measure Ingredient
1 Angle Food Cake
1 large Pkg Frozen stawberries, thawed and drained
1 small Can crushed pineapple, drained
16 Marshmallows, cut up
½ teaspoon Vanilla
4 cups Whipped topping

Cut cake in 3 layers. Mix remaining ingredients together, folding gently. Ice with strawberries and topping mixture. Keep in refrigerator after iced. Yields: 12 - 15 servings.

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