Strawberries with walnut mascarpone

6 Servings

Ingredients

1½pintStrawberries, sliced or whole
½cupWalnuts
1teaspoonSugar
½cupMascarpone (Italian cream cheese)
1tablespoonCoffee liqueur

Directions

Process walnuts with sugar in food processor until mixture becomes a paste. Scrape the workbowl and add mascarpone and coffee liqueur, and process until smooth. Serve as sauce with berries. Source: Fifty Ways to Cook Most Everything (Andrew Schloss) Posted by Linda Davis