Yield: 1 servings
|4 cups||Strawberries; washed|
|1 cup||Mascarpone cheese|
|⅓ cup||Chilled heavy cream|
|3 tablespoons||Vin Santo wine|
In a bowl with a whisk or an ele4ctric mixer beat together mascarpone, cream and Vin Santo until mixture holds stiff peakes.
Dip strawberries in whipped cream. Serve with biscotti Yield: 6 servings.
Converted by MC_Buster.
Per serving: 689 Calories (kcal); 54g Total Fat; (68% calories from fat); 9g Protein; 46g Carbohydrate; 156mg Cholesterol; 74mg Sodium Food Exchanges: 0 Grain(Starch); 1 Lean Meat; 0 Vegetable; 3 Fruit; 10 Fat; 0 Other Carbohydrates
Recipe by: COOKING LIVE SHOW #CL9332 Converted by MM_Buster v2.0n.