Sticky balls
6 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | tablespoons | Margarine |
| ½ | cup | Pitted And Chopped Dates |
| ¾ | cup | Granola |
| 3 | tablespoons | Instant Nonfat Dry Milk |
| ¼ | cup | Walnuts, Finely Chopped |
Directions
Heat the margarine in a saucepan until melted. Add the dates and continue to heat until softened. Remove from the heat and stir in the granola and dry milk. Cool and roll into balls then roll the balls in the nuts. Store in the refrigerator until serving time.
Serve at room temperature.
Serve this the next time someone cries "I'm Starved".
From Super Snacks For Kids By Penny Warner Copyright 1985