Crispy date balls^
60 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | cup | Butter |
| 1 | pack | (8oz) chopped dates |
| 1 | cup | Sugar |
| 1 | large | Egg |
| 1 | teaspoon | Vanilla |
| 2 | cups | Rice crispies |
| 2 | cups | Finely chopped pecans |
| Coconut | ||
Directions
In a large saucepan, cook the first 4 ingredients on low heat, stirring constaantly, 10 mins. Remove from heat. Stir in vanilla, cereal and pecans. Cool to touch.
Make mixture into 1" balls roll in cocnut. Store in refrigerator in a airtight container.
Southern Living Home for the Holidays 1994 Shared by Carolyn Shaw 12-95 Submitted By CAROLYN SHAW On 12-28-95