Yield: 8 Servings
| Measure | Ingredient |
|---|---|
| 2 \N | Bags fresh spinach |
| 2 \N | Tart red apples; sliced |
| 8 slices | Bacon; fried crisp & crumbled |
| ⅔ cup | Salad dressing or mayonnaise |
| ⅓ cup | Frozen orange juice concentrate; thawed |
Wash & dry spinach leaves; tear into bite-size pieces. Combine spinach, apples & bacon. Mix mayonnaise & orange juice; pour over spinach mixture & toss lightly. Serves 8.
MRS E.E. (DONNA) ROBERTS
From the <The Bliss of Cooking Returns>, Fort Bliss Officers Wives Club, Ft. Bliss, TX. Downloaded from Glen's MM Recipe Archive, .