Spinach apple salad
4 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | tablespoons | Cider vinegar |
| 2 | tablespoons | Vegetable oil |
| ¼ | teaspoon | Salt |
| ¼ | teaspoon | Sugar |
| 1 | cup | Unpeeled apple; diced |
| ¼ | cup | Sweet onions; chopped |
| ¼ | cup | Raisins |
| 2 | cups | Fresh spinach; torn |
| 2 | cups | Romaine lettuce; torn |
Directions
Date: Fri, 09 Feb 1996 20:24:13 EST From: AKSC87A@... (MARY JO KNAPPER) Recipe By : TASTE OF HOME - OCT/NOV 95 In a small bowl, combine vinegar, oil, salt and sugar; mix well. Add apple, onion and raisins; toss lightly to coat. Cover and let stand for 10 min. Just before serving, combine spinach and romaine in a large salad bowl; add dressing and toss. Yield: 4-6 servings.
MC-RECIPE@...
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