Spicy garlic bread

Yield: 1 servings

Measure Ingredient
1 cup Garlic Aioli
½ cup Chopped pickled jalapenos
1 cup Thinly sliced artichoke hearts
4 ounces Grated Parmesan cheese
1 large Loaf of French bread; split in half

Preheat the oven to 400 degrees F. In a mixing bowl, combine all of the ingredients together except for the bread. Mix well. Season with salt and pepper. Spread the mixture over each half of bread. Place a parchment lined baking sheet and bake until golden and bubbly. Remove from the oven and cool slightly before slicing.

Yields: 12 to 14 servings

Recipes courtesy of Emeril Lagasse, 1999 Converted by MC_Buster.

Per serving: 533 Calories (kcal); 34g Total Fat; (58% calories from fat); 47g Protein; 7g Carbohydrate; 89mg Cholesterol; 3106mg Sodium Food Exchanges: 0 Grain(Starch); 6½ Lean Meat; ½ Vegetable; 0 Fruit; 2 ½ Fat; 0 Other Carbohydrates Recipe by: EMERIL LIVE SHOW #EMIC14 Converted by MM_Buster v2.0n.

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